Restaurant Employees See Industry as a Long-Term Career, National Restaurant Association Finds
Restaurant employees increasingly view the industry as a place to build skills and advance their careers, according to the National Restaurant Association’s new Made in Restaurants: Industry Careers in America report.
Based on surveys of current and former restaurant employees and adults who have never worked in the industry, the report finds that 89% of current restaurant employees see opportunities for career advancement, while 96% are satisfied with their industry work experience.
The findings also point to long-term interest in the...
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