Mon. Nov 25 2024

Key Nova Scotia Lobster Fishing Areas to Open Tuesday After Delayed Start

ANALYSIS: 2024 Q1-Q3 EU & UK Shrimp Imports Slightly Rise, China Declines

Strong Middle Eastern Demand Boosts Thai Tuna Export Figures

CA, WA Dungeness Crab Fisheries on Hold For Now

Russian Fish Union Says Domestic Shellfish Sales Improving

Threatened Coho Salmon Return to Upper Klamath River Basin for First Time in More Than 60 Years

Norcod AS Hires Arve Olav Lervåg as Production Director

Seafoodnews.com Summary Monday, November 25

Fri. Nov 22 2024

Seafood Industry Urges Biden to Halt Marine Monument Expansions

Breakthrough Achieved in ICCAT’s Challenging Negotiations to Manage Atlantic Tuna, Swordfish

Ecuador Dominates Skipjack Tuna Landings in the EPO

Two Men Caught Trafficking Juvenile Eels From Puerto Rico to Asia, Both Now in Jail For 2 Yrs.

Trace Register Partners with Raw Seafoods to Enable Full Chain Traceability and Compliance

Holland America Line's New Onboard Cooking Shows Bring Regional Cuisine from Port to Stage

Maine Delegation Announces More Than $1.9 Million for Lobster Research in Maine

41 Taiwanese Tuna Longline Vessels Now Seeking Marine Stewardship Council Certification

ReposiTrak Welcomes 50 New Seafood Suppliers to Rapidly Expanding Food Traceability Network

Seafoodnews.com Summary Friday, November 22

Thu. Nov 21 2024

Trump's Commerce Nomination Sparks Questions on NOAA and Tariff Agenda

Thai Union North America CEO Bryan Rosenberg to Step Down

Trident Seafoods, Channel Fish Land USDA Pollock Contracts

Domoic Acid, Meat Recovery Delays Oregon Crab Season

Japan: Q1-Q3 Surimi Product Exports up 12%, Surging to the Middle East

Soccer Phenom Erling Haaland Touts Norwegian Seafood in New Commercials

Salmon Shortfall Threatens Russia's Red Caviar Supply

2024 Seabank Annual Report Links Natural Environments and Human Economies in SE Alaska

Wild Tide Seafoods Joins Foraged.com

Acme Smoked Fish Joins 1% For the Planet

RODA Announces Leadership Change

Long John Silver's Celebrates 55 Years with Chance to Win $55,000

Seafoodnews.com Summary Thursday, November 21

Wed. Nov 20 2024

USITC Finds Imported Shrimp Harmful to U.S. Industry, Duties Imposed

ANALYSIS: Chilean Salmon Prices Defy Seasonal Trends; AK 2024 Wild Salmon Harvest Off 39 Percent

American Seafoods Names Inge Andreassen as New Chief Executive Officer

2024 Alaska Symphony of Seafood Announces Award Winners

The Retail Rundown: Turkey Takes the Spotlight

Fisheries Council of Canada Supports Swift Government Intervention in Port Disruptions

FDA Seeks Data on PFAS Contamination in Seafood

Steakholder Foods Signs Six Commercial LOIs with International Players

Seafoodnews.com Summary Wednesday, November 20

Tue. Nov 19 2024

Price Setting Changes and Strike Options Highlight NL’s Snow Crab Fishery Reform

Pacific Seafoods’ Eureka Plant Still Buying Fish, But Shipping Deliveries to Oregon

Famed Mississippi Restaurant Sentenced for Misbranding Imported Seafood as Local

Warner, Kaine: New H-2B Visas Critical for Virginia’s Small Businesses and Seafood Processors

Russia's 2024 Fish Catch Expected to Fall Short of 2023 Levels

Jeff Stern of CenSea Receives Indonesia’s Prestigious Primaduta Award 2024

Blue Star Foods and LowTide Partner to Expand Portfolio with Wicked Tuna, Toby Keith's Premium

The Season’s First Herring Roe Auction: The Best Gift Pack Sold for JPY 11,000 Per Kilo

Endangered Fin Whale Washes Up on Mud Flats Near Downtown Anchorage

New FMI 2024 Reports Examine Grocery Shopping Trends for The Holidays and Retail Foodservice

Seafoodnews.com Summary Tuesday, November 19

Norway’s Prime Minister Celebrates Adding Salmon to Brazil Market Prior to G20 Summit

Mon. Nov 18 2024

Seafoodnews.com Summary Monday, November 18

Final UW 2025 Bristol Bay Forecast is 2.8 Million Salmon More, or 5% Higher Than ADF&G Forecast

Bumble Bee Seafoods Debuts Singing Tuna Advent Calendar for the Holidays

Connecticut Charter Captain Convicted of Illegal Fishing, Operating Without a Permit in New York

NOAA Proposes New Aquaculture Opportunity Areas in California and Gulf of Mexico

Two Japanese Importers Bid USD 46/kg for Russian King Crabs at the Busan Auction

ANALYSIS: European Import Trends and Insights for Alaska Pollock Fillets

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The Fish Guys Expand into Beef, Pork and Chicken with Launch of Market House Meats   

SEAFOODNEWS.COM [Seafood News] - March 22, 2018

The Fish Guys, a Minneapolis-based seafood wholesale supplier, has gained their land legs. On Thursday the company announced their expansion into land-based protein with the launch of a new division, Market House Meats.

“We’re taking our same approach to responsibly sourcing seafood, and extending it to land-based protein,” Mike Higgins, president, owner and CEO of The Fish Guys, said in a press release. "We want to be the go-to partner and resource that ...

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