Wed. May 7 2025

ANALYSIS: Chilean Salmon Market and Production Update


Seafood Expo Global 2025: Seafood Excellence Global Awards Announced


West Coast Fisheries Infrastructure Waxes and Wanes: Part 3


The Retail Rundown: Grocers Take on Foodservice for a Slice of Mother’s Day Spending


SSA Calls for Commerce Dept. to Investigate Ecuador Shrimp Industry’s Alleged Illegal Practices


Russia Expects Steady Growth of Crab Supplies to Domestic Market


Seafoodnews.com Summary Wednesday, May 7


Tue. May 6 2025

ANALYSIS: Squid Market Faces New Crosscurrents Amid Recently Imposed Tariffs


Seafood Expo Global 2025 Begins Today in Barcelona


West Coast Fisheries Infrastructure Waxes and Wanes: Part 2


“I’m Starting to Get Real Upset,” Sullivan’s Frustrated Call for Fisheries Surveys in Alaska


BioMar Reports Volume Increase of 12% in Q1 2025


International Coalition of Fisheries Associations to Launch New Seafood Nutrition Toolkit in June


Russia Unhappy with Zero Quota for Atlantic Capelin Fishing


Seafoodnews.com Summary Tuesday, May 6


Mon. May 5 2025

West Coast Fisheries Infrastructure Waxes and Wanes: Part 1


GAPP Gets USDA Funds for 2025 Trade Missions, Seeks New Round of Partnership Proposals


Russian Financial Conglomerate AFK Sistema Sells Major Salmon Fishing Asset in Kamchatka


Seafoodnews.com Summary Monday, May 5


Fri. May 2 2025

Tariff Talks 2025: Expana's Weekly Rundown #7


Fortune Sues Former Executive and Salmon Company Vikenco for Stealing Trade Secrets


Sullivan-Whitehouse FISH Act 2025 is Unanimously Passed by Senate Commerce Committee


Louisiana's Inshore Shrimp Season to Open May 8 in Some Parts


Japan’s Black Cod Imports Exceed 10,000 Tons 3 Years in a Row


Russia Hopes for Good Mackerel Catches This Year Despite Earlier Reports of Stock Decline


Texas House of Reps. Advances Legislation Supporting State Shrimp Industry


Seafoodnews.com Summary Friday, May 2


Thu. May 1 2025

Seafoodnews.com Summary Thursday, May 1


Senate Markup of FISH Act Addresses IUU Fishing Concerns, Reauthorizes Sea Grant Program


GAPP Awarded Funds for Trade Missions, Research in Key Global Markets


Ocean Outcomes Announces $3M Push for Tuna Fleet Transparency in Northeast Asia


Alaska’s Silver Bay Joins GSSI as Funding Partner


Sens. Booker and Sullivan Introduce Keep Finfish Free Act Banning Fish Farms in US EEZ


Russia to Accelerate Domestic Fisheries Research in 2025


ANALYSIS: Cod Retail Data Suggests Peak Promotional Efforts from New Year to End of Lenten Season


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


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Gorton’s Seafood Refreshes Logo, Product Packaging After Vast Consumer Research Gorton’s Seafood Refreshes Logo, Product Packaging After Vast Consumer Research Even a company that has become a staple in the seafood aisle needs to freshen up every once in a while. That is exactly what Gloucester-based Gorton’s Seafood did when it announced new packaging for multiple product lines and a refreshed brand logo on January 13. The move to update its brand logo and product packaging for the Smart Solutions and Everyday Gourmet lines came following significant consumer research into who was buying seafood prior to the COVID-19 pandemic and during the pandemic...

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