Silver Bay Partners with BBEDC to Purchase Former Icicle Stake in OBI Seafoods
SENA 2025: Lineage Logistics Addresses Food Waste, Tariffs, and FSMA Rule 204
SENA 2025: Economist Nomi Prins Uses Ernest Hemingway to Describe the 2025 Seafood Market
The Retail Rundown: Fresh Buying Opportunities in Bloom
SENA 2025: Oh Shucks! Oyster Shuckers Compete in 17th Annual Oyster Shucking Contest
Cooke Aquaculture Chile Challenges Court-Ordered Production Suspension
SeaBear to Recall Smoked Salmon & Clam Chowders Due to Seal Defect
Russia Planning to Increase Total Fish Catch to 5 Million Tons in 2025
Onda to Advance Research on Sustainable Feed Alternatives for Aquaculture
Navigating the Trump Tariff Turbulence: A Comprehensive Timeline
Seafoodnews.com Summary Wednesday, March 19
SENA 2025: Day 2 in Photos
SENA 2025: Sea Best’s Partnership with NASCAR Shines Spotlight on Frozen Seafood
SENA 2025: FMI’s Power of Seafood 2025 Report Reveals Consumer Perception Challenges
US, Canada West Coast Fisheries Get Boost from Pacific Salmon Funding
Russian Fishery Revenues Stagnate in 2024 as Export Restrictions and Costs Bite
National Fisheries Institute Revamps AboutSeafood Website to Provide Industry with Vital Info
Tom Taylor Appointed Executive Director of Atlantic Canada Fish Farmers Association
Cousins Maine Lobster Launches New Food Truck to Meet Growing Demands of Upstate New York
HTC Health Achieves Friend of the Sea Certification for Its Omega-3 Supplements
Seafoodnews.com Summary Tuesday, March 18
Seafood Expo North America 2025: Day 1 in Photos
US-Canada Trade Tensions Loom Over Newfoundland Snow Crab Negotiations
SENA 2025: And the 2025 Seafood Excellence Awards Go to…
ANALYSIS: Overview of the EU–US Seafood Trade Amid Tariff Uncertainty
ANALYSIS: Atlantic Cod Continues Upward Pricing Trend While TAC Declines in the Barents Sea
American Food Partners Adds The Town Dock to Growing Seafood Brands
Japanese Importers See Opportunities to Increase Canadian Spot Prawn Imports
Monterey Bay Aquarium’s Seafood Watch Says to Avoid Certain Mexican-Caught White and Yellow Shrimp
Seafoodnews.com Summary Monday, March 17
Snow Crab Quota Drops 28% in Southern Gulf of St. Lawrence for 2025
NL Delegation to Meet with New Buyers at Seafood Expo North America and Explore Market Opportunities
Japan's 2024 Surimi Product Export Value Reaches Second Highest on Record with JPY 10.6 Billion
Russia and Japan Agree on 2025 Salmon Catch Quotas, Same as 2024
Nueva Pescanova's Profitability Surges with New Strategy, Exceeding Forecast
Ecuador’s SSP Celebrates Seven Years of Shrimp Sustainability
US Coast Guard Detains 16 Mexican Fishermen for Illegal Fishing, Seizes 2,500 lbs of Red Snapper
Pacific Seafood Chooses Schoox to Manage Enterprise-Wide Learning
Seafoodnews.com Summary Friday, March 14
What Trump Tariffs Mean for Food and Agriculture Trade
Fishing Industry on the Brink: FCC Calls for Urgent Government Action
Highwood Harbor Acquires Nova Seafood, Expanding Seafood Portfolio
Herring Landings in Western Hokkaido are Down 45% at 1,115 Tons
New ASC-Certified Smoked Salmon Bites Hit Shelves at H-E-B
US Shrimp Industry Sees Two Protectionist Bills Introduced in the 119th Congress
Indonesian Fishermen Sue Bumble Bee Foods Over Forced Labor Allegations
Echo Falls Seafoods Hires New Midwest Regional Sales Manager
Seafoodnews.com Summary Thursday, March 13
Captain D’s First UK Location Set for Summer Opening
Nordic Halibut Secures Processing Deal with Pure Norwegian Seafood
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