Responsible Seafood Summit Panel Talks About Issues With Certifications
The topic of certifications came up on stage at the Global Seafood Alliance’s Responsible Seafood Summit in Saint John, New Brunswick, Canada.
Moderator James Wright, editor of the Responsible Seafood Advocate, was joined on stage by Megan Sorby who recently left Kingfish Maine to launch a new RAS project, Brice Phillips of Phillips Foods and chair of the National Fisheries Institute’s Crab Council, and Curtis Brown of Ready Seafood, for a panel called “Not All Sustainable Seafood Stories Are Simple.” All three individuals brought up some recent challenges that their...
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