Wed. Apr 2 2025

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Lawmakers Introduce New Legislation to Include US Fishing Industry in Federal Farm Credit Program


Slight Lifting of US Sanctions Would Allow Russia to Resume Crab Supplies to US Market


ANALYSIS: Comparative Price Overview of Vietnamese Pangasius and Domestic Catfish (2015-2025)


BioMar Costa Rica Obtains Country's First ASC Feed Certification


Japan Records All-Time High Prices for 2024 Chilean Coho; Sockeye Salmon Imports Fall by 40%


The Retail Rundown: Spring Sizzle Fuels Protein Demand


Norway Reverses Unused Third Country Quotas for Cod and Haddock


GAPP Reelects Chairman, Directs Record Investment into Fishery Reputation and Global B2B Marketing


Seafoodnews.com Summary Wednesday, April 2


Tue. Apr 1 2025

Key NL Snow Crab Fishery Updates; ASP Clashes with NL Government Amid Season Delay


ANALYSIS: US Shrimp Imports; Beyond the Headlines


Seafood Giant Maruha Nichiro Will Be Umios, Signaling “Third Founding” Since 1880


ANALYSIS: The 2025 Pacific Halibut Season Begins Amid Quota Reductions and Tariff Uncertainty


Russia to Increase Total Allowable Catch for 2026


Japan's 2024 Frozen Surimi Imports Fall to Two-Thirds of Peak Level, Fourth Lowest Level in 35 years


Norwegian Directorate of Fisheries Expands Protections for Wild Atlantic Halibut


Viciunai Group Invests €100M in Lithuanian Salmon Processing Facility


Seafoodnews.com Summary Tuesday, April 1


Benchmark Holdings Finalizes Sale of Aqua Genetics Division


CP Foods and Thai Union Say Thai Operations Not Impacted by Myanmar Earthquake


Mon. Mar 31 2025

Connecticut Lawmakers Address Secretary Lutnick, Demand Reinstatement Of Terminated NOAA Employees


Grieg Seafood CEO Resigns


California Reports Progress in Supporting Healthy Salmon Populations and Habitat


Rhode Island Congressional Delegation Introduces Bill To Add Two Seats to Mid Atlantic Council


Western Pacific Council Flags Economic Burdens of Electronic Monitoring, Backs Relief Efforts


Supreme Crab & Seafood Revamps its Canned Crab Packaging in Time for Spring


Seafoodnews.com Summary Monday, March 31


Fri. Mar 28 2025

NL Snow Crab Fishery Season Delayed, To Start One Week Late


Alaska Seafood Industry, Lawmakers, and Media Urge US to Cool Down Trade War and DOGE Cuts


Oregon Issues Annual Pink Shrimp Review Report as New Season Approaches


Icelandic Salmon Farmer Kaldvik Acquires Two Farming Operations and One-Third of Another


FDA Updates Advisory on Frozen Half-Shell Oysters from the Republic of Korea


Russia Plans to Ramp up Fight Against Poaching This Year


Mississippi Rep. Mike Ezell Introduces Bi-partisan Cormorant Relief Act to Protect Catfish Farms


New Study Shows Wild Alaska Sole’s “Impressive Levels” of Omega-3s and Other Key Nutrients


Seafoodnews.com Summary Friday, March 28


Thu. Mar 27 2025

SENA 2025: Expana Analysts Break Down Forecasting and Algo-Forecasting in the Seafood Market


Alaska's 2024 Salmon Season Sees Many Lows, with Five Fishery Disasters; 2025 Looks Better


Vietnam’s Shrimp Exports Exceed $4 Billion in 2024


Japanese Shipments of Farmed Bluefin Tuna Increased by 11% in 2024


Leading Russian Fish Producers and Processors Expect Further Revenue Decline in 2025


Seafoodnews.com Summary Thursday, March 27


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Ocean Choice International Buys Out Minority Partner Landvis

Ocean Choice International (OCI) announced the successful buyout of its minority partner, Landvis Canada Inc. Martin Sullivan (CEO) and Blaine Sullivan (COO), are now the sole owners of the operation they helped co-found. “This transaction is another important positive milestone for the future of OCI as a leading global seafood supplier, and will give us much more flexibility to successfully carry out our growth strategy. This is a very exciting step forward for OCI, and illustrates our long-term commitment to the company, our customers, our employees and the communities in which we operate,” said Martin Sullivan. The Sullivans spent years trying to negotiate a refinancing deal, which eventually turned into a major dispute with Landvis for control of the company.  

On April 27, Japan's bluefin tuna catch reached 4,008 tons, which topped the annual quota for the first time since a quota restriction was introduced. Observers are calling the violation of the catch limit a serious breach of conduct. It will likely result in growing calls from Europe, the United States and other countries for Japan to improve its resource management of Pacific bluefin tuna. “We take this matter seriously,” an official with Japan's Fishery Agency said during the Pacific Bluefin Tuna International Stakeholders Meeting in late April in Tokyo. “We’ll analyze the cause of the problem and take various preventive measures.”

In other news, the Togiak herring roe seine fleet has landed about 70 percent of its 16,060 mt quota in the first seven days of the season. The percentage of the quota caught by this time in the season is running slightly ahead of past years. Roe percentages this year have been reported at 11.1 percent overall, with average size of the fish at 417 grams.

The Marine Stewardship Council and Aquaculture Stewardship Council signed an agreement with major Brazilian meat processing company JBS to sell MSC and ASC certified seafood products at the company’s Swift retail stores in the San Paulo region. This makes Swift the first retailer in Latin America to carry ASC and MSC-certified seafood products. “We are extremely proud to be the first retailer in Latin America to launch an ASC/MSC product line. Sustainability is a priority for JBS and we aim to engage with our customers with marketing materials to inform and promote this initiative,” said Paulo Christofani, the project Manager at JBS.

Finally, some restaurants in PEI are cutting back on featuring lobster on menus because of high prices. Lobster is selling at the wharf for a record $8/pound in Nova Scotia, and Island fishermen are anticipating a similar price on P.E.I. this season.

Have a great weekend.

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