Finless Foods Creating Own Bluefin Tuna, Working on Matching Price Point
SEAFOODNEWS.COM [Seafood News] - December 22, 2017
Your seafood might not come from the sea or a farm in the future. For Finless Foods, their seafood comes from culturing cells.
Founders Mike Selden and Brian Wyrwas are working on creating bluefin tuna that tastes and looks like the real deal.
"The main reason is conservation," Selden told Food Navigator. "I got into this with the environment in mind; it was originally going to be a PhD project, as people know that Bluefin tuna are ...
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