Steve Harmell Opens His Own Seafood Business Targeting Foodservice Customers
SEAFOODNEWS.COM [SeafoodNews] January 3, 2018
Steve Harmell, who had joined the Mazzetta Company in 2015, has opened his own business in Florida as “an additional sales arm for the packers and vendors that we work with.”
Harmell’s company has over 40 years experience selling seafood to foodservice, having worked for Mazzetta, Sunnyvale Seafood, Harbor Seafood and Blue Star Foods among others.
Harmell says the new company will allow him to continue to service the many National Restaurant and Large Volume End Users through relationships in the Broad Line Distribution and Wholesale Seafood sector.
"Green Zone Seafood is focusing their attention on providing Sustainable Seafood, directly from the Packer to the accounts..
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