Vinh Hoan Wins Seafood Excellence Asia Award for Cured Panga Croquette
Vinh Hoan Corporation took home the Best New Product award at the fourth annual Seafood Excellence Asia awards, held Wednesday during Seafood Expo Asia and Seafood Processing Asia in Singapore.
The Vietnamese seafood company was recognized for its Cured Panga Croquette, a retail product. Singapore-based Lam Kee Fisheries placed second with its Japanese Curry Cod Cube, while Hai Sia Seafood took third for Kami No Ebi.
Products were judged by seafood industry buyers on criteria including eating experience, packaging, market potential, originality...
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